Gramp’s Kitchen – Banana Bran Muffins

Banana Bran Muffins

7 ripe bananas
½ cup honey
¼ cup oil
2/3 cup buttermilk (2 tablespoons dry buttermilk 2/3 cup water)
2 eggs

Mix & Add

2 cup whole wheat flour
½ cup cornmeal
1 cup bran
2 tablespoons baking powder

Fold in 1 cup raisins (optional) – spray muffin tin w/Pam – Fill 2/3 full. Bake in 350 degrees 20 -30 minutes – Cool 5 minutes before removing from pan –

*Recipe from unknown source. Found in my Grandparents kitchen.

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