Silver Dollar Pickles

Silver Dollar Pickles

7-8 cups of thinly sliced cucumbers
1 cup sliced onion (or more to taste)
1 large green pepper sliced thin
water ???
cover with 3 tablespoons of canning salt

let stand for 2 hours

2 cups sugar
2 cups vinegar
1 tablespoon mustard seed
1 teaspoon celery seed
1 tablespoon mix pickling spice

tie in bag

remove after bringing to boil

let cool

Squeeze pickles dry

put into par cover with cool syrup

refrige will last a month

*Recipe from unknown source.

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