Gramp’s Kitchen – Pumpkin Pudding or Pie

Pumpkin Pudding or Pie

1 16 oz can of pumpkin
1 small box of instant vanilla pudding
1 8 oz container of whipped topping
1 teaspoon of pumpkin pie spice

Mix all together. Pour into dishes or pies shell or graham cracker pie shell. Put in refrigerator to set. Serve with whipped topping or ice cream.

*Recipe from unknown source. Found in my Grandparents kitchen.

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